✿ How To Make Chocolate Cupcakes by cook with Madeeha With English Subtitles ✿

Today I’m going to show you how to make these deliciously moist chocolate cupcakes with vanilla buttercream frosting! These are a perfect dessert to enjoy with coffee/tea or after your meal. Best for kids & home parties.

✿ Ingredients for Chocolate Cupcakes:
1 cup (240 ml) boiling hot water
1 1/3 cups (175 grams) all purpose flour
1/2 cup (50 grams)cocoa powder
2 teaspoons baking powder
1/4 teaspoon salt
2 teaspoons pure vanilla extract
1 cup (200 grams) granulated white sugar
1/2 cup (113 grams) unsalted butter, room temperature
2 large eggs

Bake at (375 F/ 190 c) for 16 to 20 minutes.

✿Ingredients for vanilla butter cream frosting:
1/2 cup unsalted butter( room temperature)
1 -1/2 cups powdered sugar / confectioners’ sugar /icing sugar
1 Tbsp milk – room temperature
1 tsp vanilla extract

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✿ Music: Spring In My Step – Silent Partner
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✿ **DISCLAIMER**
All the information in this cooking channel is for educational purpose only. Recipes, tips and tricks is for informational purpose only. These recipes are not intended as medical advice, diagnosis or prescription. If you have any medical condition, please consult your doctor before trying any new diet. I am not responsible for anything.

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